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Forum Overview
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Rants
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by Motherhead 09/04/2018, 9:56pm PDT |
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Huge ass porkchop sandwiches smothered in caramelized onions has been a thing in Chicago since before I was born, but not used to seeing them breaded. Shit would hide the bone, that's balls. Might also explain stereotypical rural Indiana dentistry. (Also: Meth.)
I'd post something but the food fags have already made iconic Chicago food almost cartoonish. There is a Portillos-esque or Lou Malnati's type of joint in every major city in the country now. There is better versions of all that shit all over the place here. Most of the more unique Chicago type shit requires you to know a specific polack that knows a specific butcher that makes a specific type of sausage out of two different parts of a half dozen animals twice a year and will get you on a list if you can resolve his parking tickets. |
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